Be it intimate or grandiose, classical or enchanting, our team will guide you through each step of planning your wedding. Together, let us make this event a true reflection of your story, one that will linger in the memories of you and your guests.
Schedule a tasting!
*Simplified menu, several options available
- Beet Carpaccio, Bellavitano cheese, dill infused olive oil
- Coriander flavoured red tuna tataki, marinated ginger mayonnaise and tobiko
- Foie gras on a pound cake, served with stewed figs and apples and a Spiced Port reduction
- Chocolate mousse on crispy praline base
- Classic crème brûlée caramelized with maple sugar and fresh berries
- Lemon pie in a Mason jar: almond and hazelnut crumble with whipped labneh
- Chicken breast stuffed with sun-dried tomato, artichoke and goat cheese, served with a white sauce
- Crusted port figs duck magret
- White butter dill grilled salmon and leek fondant
- Beef striploin stuffed with Reggiano, truffle oil meat glaze
- Stack of veal filet, Migneron cheese, spinach and grilled mushroom, red wine sauce
- Giant portobello stuffed with a fine ratatouille, four cheese gratin